*A 3% Kitchen Appreciation Program fee will be added to all checks.
$16Thinly Sliced Niman Ranch Beef Tenderloin, Fresh Cracked Pepper, Pesto, Castelvetrano Olives, Shaved Parmesan, Arugula, Lemon Juice
$14Liuzzi Burrata, Tomato Medley, Basil, EVOO, Hot HoneyPesto +$2Prosciutto +$4
Wood Fired Heirloom Carrots
$9Fire-Roasted Heirloom Carrots, Pomegranate Seeds, Tahini Sauce, Micro-Greens, Garamond Masala Spice
Chili Oil Castelvetrano Olives
$5Toasted Castervetrano Olives, Tossed in Calabrian Chile Oil
Meatballs Al Forno
$11Pork, Veal, Beef, Fire Roasted Red Sauce, Parmigiano-Reggiano
Made with our sourdough starter, and cold fermented for 48 hours. Available after 4pm Thursday-Sunday.
The Spicy G
$18House Red, Mootz, Pepperoni, Pickled Chilies, Spicy Honey, Ricotta, Poppy Seed Crust
$17Mootz, Creme Fraiche, Mushroom, Caramelized Onion, Pecorino Romano, Ricotta, Arugula
$18Pesto Crema, Mozzarella, Fennel Sausage, Caramelized Onions, Mushrooms, Jalapenos, Pecorino Romano, Oregano, Fresh Basil, Evoo
Our pies are hand crafted and inspired by New Haven style pizzerias. They are not robotically round! Instead, they are asymmetrical and rustic, charred and crispy.
$18Spinach and Artichoke dip, Mootz, Broccolini, Calabrese Salami, Pecorino
Pasta At Home- Take and Make
An all inclusive kit to bring the White Pie pasta magic to your home.
Pasta Kit- Take and Make
$29An all inclusive kit to bring the White Pie pasta magic to your home. Perfect for a family meal, or a date-night at home. Feeds 3-4. Includes: homemade pasta, choice of napo (vegeterian red) sauce or the classic White Pie Bolognese, a green salad, and cannoli. Limited supplies!
Monday - Friday | noon - 4
Monday - Sunday | 4 - close