$14Liuzzi Burrata, Tomato Medley, Basil, EVOO, Hot HoneyPesto +$2Prosciutto +$4
$8Romesco, Pumpkin Seed
$8Mixed Greens, Sliced Pear, Red Onion, Candied Walnuts, Red Wine Vinaigrette
$5Toasted Castervetrano Olives, Tossed in Calabrian Chile Oil
$16Thinly Sliced Niman Ranch Beef Tenderloin, Fresh Cracked Pepper, Pesto, Castelvetrano Olives, Shaved Parmesan, Arugula, Lemon Juice
Mixed Greens, Arugula, Red Onion, Cherry Tomato, Pecorino, Pepita, Balsamic VinaigretteShare a Bowl (feeds 3-5) $16
$15Mozarella, Bacon, Double Egg, Sriracha Aioli, Microgreens
$15Mashed Potato, House Fennel Sausage, Sunny Egg, Candied Walnut, Parsley
$18Pesto, Mootz, Heirloom Cherry Tomato, Burrata, Prosciutto, Arugula
$14House Red, Mozzarella, Basil, EVOOPepperoni +$2
$17Crème Fraîche, Mozzarella, Garlic, Bacon, Crimini Mushroom, Sunny Egg
$15House Red, Mozzarella, Pecorino-Romano, Oregano
$16Ricotta, Mozzarella, Crimini, Cherry Tomato, Red Onion, Arugula, Balsamic
$8Chocolate & Pistachio Covered Shell, Vanilla Whipped Ricotta, Chocolate Chips, Lemon Zest
Featured
$6House Made Limoncello
$13Nutella, Banana, and Fresh Berries
$7Zardetto Champagne + OJ
$4
$10Royal Gate Gin, Red Vermouth, Campari
$10Four Roses Yellow Label Bourbon, Nardini Mandorla, Lemon, Lambrusco Float
$7
$8
$7Rosé, vermouth, strawberry puree
$14
$12Four Roses Bourbon, Vermouth, Muscat, Smoked Salt, Molasses Bitters
$6
$7A marriage of the frose and limoncello
$10A frozen summery take on our favorite limoncello recipe. Hint of rosemary.
Serving up our full Brunch menu Sat & Sun 11am-3pm